Thursday, May 10, 2012

Baking Monkey Bread with kids

I can still remember helping my mother make monkey bread when I was young, and then how my friends and I would wait for it to come out of the oven. The whole house would smell like cinnamon and sugar. It's one of those recipe's that is super easy to make, taste's SO good and super fun to make with kids! 


 Ingredients

4 packages of biscuit dough 
1 cup sugar
1 1/2 tablespoon cinnamon
3/4 cups butter
10 inch Bundt pan
Large plastic ziplock bag


Directions

Grease a 10 inch bundt pan, add sugar and cinnamon to the large plastic bag and cut all 4 cans of biscuit's in to quarters.

Once all biscuit's have been quartered add them to the bag and shack to coat..This is the fun part for kids :)

As you take coated quarters from bag start to layer them in the bundt pan. Once all quarters are in pan it will look like there is not enough *don't worry about this because biscuits will raise in the oven.

Melt butter on  medium heat and add remaining sugar and cinnamon to pot, stirring for 1 min then  pour over biscuits. cook at 375 for 30 mins. then let cool, once cool turn pan over on plate and enjoy!!!


  


                                      








1 comment:

  1. This looks great, I can almost smell the cinnamon. I cannot wait to make this with my kids, I think they'll love it!

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